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Warm Thanksgiving Kale and Squash Salad

Prep time: 30 minutes Prep notes: Cooking time: 20 minutes Yields: 6 people Ingredients: 1 large purple turnip, washed, diced into 1/2″ cubes w/ skin 1/2 acorn squash, washed, seeded, diced into 1/2″ cubes w/ skin 1/2 small butternut squash, washed, seeded, diced into 1/2″ cubes w/ skin 2 tbs. grapeseed or canola oil (for […]

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Pumpkin Pie with Pumpkin Seed Crust

Prep time: 15 minutes Prep notes: Cooking time: 60 minutes Yields: 8 people Ingredients: Crust 1 cup spelt flour, plus more for rolling the dough 1/3 cup hulled, raw, unsalted pumpkin seeds 1 Tbsp. maple syrup or agave nectar 1/4 tsp. sea salt 4 Tbsp. cold unsalted butter, cut into bits 1 tsp. apple cider […]

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